|MSU Agricultural, Food, and Resource Economics||Graduate Education > International Development|
The development economics (DEV) field emphasizes the economics of international agricultural growth and development with a focus on food security, productivity analysis, marketing policy, and the performance of the food supply chain. The field is a traditional strength of the Department and is supported by MSU’s long-standing international orientation and over fifty years of ongoing applied field research projects in Africa, Latin America, and Asia. These projects have focused on agricultural and rural development, marketing and food system performance, technology development, agricultural productivity, and food security. Interactions among technology, institutions, and policy receive special attention.
Faculty members in the DEV field have special expertise in marketing and value chain analysis, food security policy, farm household economics, sustainable agriculture, agricultural technology development and transfer, rural nonfarm enterprises, land tenure, property rights, and other institutional aspects of economic development. Faculty working in the development field also collaborate extensively with faculty working on other fields across the Department, as well as with faculty and students from other departments across the University, including the Department of Economics.
Courses in the DEV field focus on analysis of ways to stimulate and manage economic growth in food and agricultural systems and rural areas, with emphasis on realizing rapid economic transformations in low income countries. Study ranges from farm and market development to rural farm and nonfarm growth linkages. Attention is also given to macro issues related to agricultural transformation in economic development, and to the links between development and the natural environment. Course work focuses on the study of international economic issues related to agricultural production, marketing, trade and national food security. Students are also encouraged to build their expertise in key subjects such as marketing, production, and policy. Supporting study in other social sciences, technical agriculture, and quantitative methods is also recommended. Two graduate specializations relevant to students in this field are available: the graduate specialization in ethics and development, housed in the Department of Philosophy, and the graduate specialization in international development, administered by the Center for Advanced Study of International Development (CASID) and jointly sponsored by the Women in International Development (WID) program.
The Department is unique in terms of opportunities for graduate students to pursue field work in developing countries. Such field work is often done in conjunction with long-term projects such as those funded by U.S. Agency for International Development, including the Dry Grain Pulses CRSP and Food Security III. Other projects are funded by the World Bank, U.S. foundations, and projects in collaboration with international agricultural research centers. The research experience usually involves participation in project design, field data collection, collaborative activities with other research institutions, and outreach to developing country policy-makers and donors. Graduate students play a key role in implementing these international projects, thereby gaining invaluable international experience as well as research and research management experience. (See the Department research page).
Ph.D. students with a major field in DEV take two required courses:
* AEC 861 Agriculture in Economic Development
In addition, the Ph.D. major requires choosing one additional course from the following menu.
AEC 930 Dynamic Models in Agricultural and Resource Economics
Masters students with an interest in development economics should put together a suitable course program in consultation with their major advisor and committee.
Other Courses of Potential Interest
In addition to the courses listed above there are other courses across the University that may be of potential interest to students with an interest in the field. These include:
AEC 810 Institutional and Behavioral Economics
Rui Benfica, Associate Professor, International Development; Ph.D., Michigan State, 2006; agricultural development, food policy, marketing, poverty and inequality analysis.
Duncan H. Boughton, Associate Professor, International Development; Ph.D., Michigan State, 1994; agricultural development, technology assessment, agricultural marketing and policy.
Andrew Dillon, Assistant Professor; Ph.D. Cornell, 2008; agriculture, health, and nutrition, household labor supply, technology adoption and social networks, agricultural household models.
Cynthia Donovan, Assistant Professor, International Development; Ph.D., Michigan State, 1996; agricultural marketing, policy, and development.
Thomas S. Jayne, Professor, International Development; Ph.D., Michigan State, 1989; agricultural development, food policy, marketing.
Lenis Saweda O. Liverpool-Tasie, Assistant Professor; Ph.D. University of Illinois, 2009; poverty reduction, social networks, agricultural input markets and productivity.
Nicole Mason, Assistant Professor, International Development. Ph.D. Michigan State, 2011; food security, marketing and price analysis, rural livelihoods.
David Mather, Assistant Professor, International Development. Ph.D. Michigan State, 2003; agricultural development and marketing, poverty reduction strategies, impact assessment.
Robert J. Myers, University Distinguished Professor; Ph.D., Minnesota, 1986: commodity marketing and price analysis, agricultural finance, applied econometrics.
Scott M. Swinton, Professor; Ph.D., Minnesota, 1991; production economics, bioeconomic models, firm-level environmental impacts.
Veronique Theriault, Assistant Professor, International Development; Ph.D., University of Florida, 2011; agricultural development, supply chain analysis, trade policy, and institutional economics.
David L. Tschirley, Professor, International Development; Ph.D., Michigan State, 1988; agricultural development, food systems economics, marketing.
Rafael Uaiene, Assistant Professor, International Development; Ph.D. Purdue University, 2008; agricultural productivity, technology analysis, policy, research and technology transfer.